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Drinks Yum

Indian Spiced Chai

September 16, 2017

Ingredients Needed

  • 7 Cardamom Pods
  • 1 Star Anise
  • 2 each Cloves
  • 2 Tbsp FennelSeeds
  • 1 stick Cinnamon
  • 3 ½ cups water
  • 4 Black-Teabags
  • 1 ½ cups Evaporated Milk
  • 4 Tbsp Sugar



In a piece of cheesecloth, place all the spices into a little pouch and fasten tightly with kitchen twine.

Place the water into a medium sauce pan, together with the teabag, spice pouch and bring to a gradual boil. When it boils, reduce to a low simmer for 15 minutes.

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Drinks Yum

Sorrel Bilini by Chef Jason Peru

Sorrel Bilini Ingredients Needed  1 Oz of Sorrel Concentrate 1/3 Cup of Prosecco Sparkling Wine Method In a champagne glass, add the cold sorrel concentrate. Then carefully top of with cold Prosecco sparkling wine. Serve Immediately.  …

December 18, 2015
Drinks Yum

Ginger Ale

Ginger Ale One favorite drink of Chef Jason Peru is Ginger Ale. It has that strong punch to it as well as that refreshing feeling when it’s drunk cold with friends and family for the season. Really and truly, it’s so simple to make…

January 23, 2015
Drinks Yum

Home Made Punch De Crème

Home Made Punch De Crème Now you didn’t think that Chef Jason was gonna let the season past and not allure you guys into some great Punch De Crème. I mean, what is Christmas without this creamy, decadent, rich and “make you feel good…

December 12, 2014
Drinks Yum

Strawberry Banana Lassi

Strawberry Banana Lassi Sometimes we feel for a delicious cold fruity drink for breakfast or even during the day. Here’s an ultra creamy yogurt based Indian Lassi Drink made with fresh Bananas and frozen strawberries. Ingredients: ½ cup  vanilla yogurt 2 tablespoons honey, or…

October 19, 2014
Drinks Yum

Strawberry/Banana Smoothie

So yesterday for breakfast I was a bit on the unhealthy side, however this morning I said; Rose you gotta get back on track and surprisingly when I opened my refrigerator – I saw that I actually had some pretty decent ingredients to make…

March 24, 2014